Highwood crossing

Cooking Instructions - Muffins

1/2 cup milk, buttermilk or soy milk
1/2 cup orange juice
1/4 cup Highwood Crossing Canola Oil
1/2 cup honey or brown sugar
1 large egg (beaten)
1 tsp vanilla
1 cup fresh or frozen berries, fruit, grated apple or carrot
2 cups Highwood Crossing Muffin Mix

Combine first six ingredients. Stir in fruit with muffin mix and combine all ingredients in a bowl until moistened. Bake at 400°F for about 20 minutes in greased or lined muffin tins. Makes 12 muffins.

Cooking Instructions - Pancakes and Waffles

Pre-heat griddle or waffle iron on high to 400°F. Combine 1 cup milk, buttermilk or soy milk, 1 large egg (optional), 1 Tbsp, Highwood Crossing Canola oil and add to 1 cup of Highwood Crossing dry mix. Let batter sit for a minute or two then spoon onto a lightly oiled grill. Turn pancakes once when bubbles form on top. Makes about 10 hearty pancakes.

Serving suggestions: Stir one or more of the following just before cooking: 1/4 cup of fresh berries, 1 tsp. vanilla or 1/2 tsp. cinnamon. If batter seems too dry or if you do not use an egg, add a bit more liquid to compensate. The batter should flow but not be too runny.